Impacto del consumo de brócoli en la salud humana: revisión sistemática

• Eduard Baladia ^[1] ; Manuel Moñino ^[1] ; Rodrigo Martínez Rodríguez ^[1] ; Martina Miserachs ^[1] ; Giuseppe Russolillo ^[1]
  1. [1] Academia Española de Nutrición y Dietética, Pamplona, España
• Localización: Revista española de nutrición humana y dietética, ISSN 2173-1292, Vol. 25, Nº. Extra 3, 2021 (Ejemplar dedicado a: IV Congreso de Alimentación, Nutrición y Dietética. Nutrición personalizada y dietética de precisión), págs. 53-55
• Idioma: español
• DOI: 10.14306/renhyd.26.1.1353
• Enlaces
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• Referencias bibliográficas
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