Water intake in Mexican adolescents: Differences regarding the presence of cardiovascular risk factors
Arely Vergara, M. Martínez Valdivia, M. A. Gómez Martínez, Lilia Castillo Martínez, L. Martino Roaro, M. A. Ayala Moreno
pág. 50
Fruits and vegetables as important contributors to an adequate hydration status
Tania K. Villalobos Cruz, J. M. Perea, Rosa María Ortega Anta
pág. 51
How can a 0.7% loss of body mass influence cognitive functioning?: A mechanistic investigation
H. Young, D. Benton
pág. 51
Lifestyles associated with the adhesion of the Mediterranean Diet in the elderly
Ana Zaragoza Martí, María José Cabañero Martínez
, José Antonio Hurtado Sánchez
, Rosario Ferrer Cascales
, Ana Laguna Pérez
págs. 51-52
Drunkorexia habits of University students
Ana Zaragoza Martí, Miriam Sánchez San Segundo, Rosario Ferrer Cascales
, M. Sánchez Barrioluengo
pág. 52
Hydration status in patients diagnosed of chronic idiopathic constipation by rome III criteria
N. Alarcón Quinte, Bricia López Plaza, M. Morato Martínez, Marlhyn Valero Pérez, Samara Palma Milla, Carmen Gómez Candela
pág. 52
Hydration status of cancer patients with palliative care: hydrated or dehydrated?
Marlhyn Valero Pérez, M. Morato Martínez, Samara Palma Milla, Bricia López Plaza, Laura Mª Bermejo López, Carmen Gómez Candela
págs. 52-53