Resumen de Improvements in U.S. Diet Reduce Disease Burden and Premature Deaths

Karen Rosenberg

• According to this study:

  * The quality of the diet of U.S. adults has improved steadily but remains far from optimal, not rising to 50 on a scale of 0 to 110.

  * The improvements in diet have reduced the rates of cardiovascular and other diseases and lowered the number of premature deaths.