Relation of liquid-intake habits and nutritional status, dependency and quality of life in malnourished patients

• C. Casals Vázquez ^[1] ; MA. Vázquez Sánchez ; E. Suárez Cadenas ^[1] ; JL. Casals Sánchez ^[2]
  1. [1] Universidad de Granada

     Universidad de Granada

     Granada, España

     
  2. [2] Hospital Universitario Virgen de la Victoria

     Hospital Universitario Virgen de la Victoria

     Málaga, España

     
• Localización: Nutrición hospitalaria: Órgano oficial de la Sociedad Española de Nutrición Clínica y Metabolismo (SENPE), ISSN-e 1699-5198, ISSN 0212-1611, Vol. 32, Nº. Extra 2 (Diciembre 2015), 2015 (Ejemplar dedicado a: II INTERNATIONAL AND IV SPANISH HYDRATION CONGRESS), págs. 24-25
• Idioma: inglés
• DOI: 10.3305/nh.2015.32.sup2.10282
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• Resumen

  • Introduction: Malnutrition and dehydration are common problems among older people that can be aggravated during hospitalization. Thus, assessing the nutritional status according to liquid-intake habits in malnourished patients after hospital discharge, and its impact on quality of life and dependency, could be interesting factors for the health clinic practice and follow-up.

    Objective: To assess differences in Body Mass Index (BMI), weight, malnutrition status, dependency and quality of life according to liquid-intake habits of malnourished patients after hospital discharge during a 2-month home follow-up.

    Method: Cross-sectional descriptive study in 88 patients (44 males) who presented malnutrition at their hospital discharge. Patients presented 72.28±11.84 years of age and were grouped according to their liquid intake: from 3 to 5 glasses (n=42), and over 5 glasses of liquid (n=46); estimated through the Mini Nutritional Assessment questionnaire. The BMI, weight, Malnutrition Universal Screening Tool (MUST), dependency (Barthel questionnaire), and quality of life (Short Form 12 Health Survey (SF-12)) were assessed 2-months after discharge.

    Results: Significant differences (t test) were reported for BMI (p=0.001), weight (p<0.001), MUST (p=0.020), Barthel (p=0.037), and SF-12 index (p=0.013); showing improved values in the group with a liquid intake >5 glasses compared with the 3-5 glasses intake.

    Conclusions: A higher liquid-intake habit could be associated with better nutritional status, dependency and quality of life, in malnourished patients after hospital discharge during their home follow-up.